Weddings & Rehearsal Dinners
A dinner your guests will talk about longer than the toasts.
Your wedding dinner doesn't have to be plated chicken in a quiet ballroom. A Monster Hibachi chef sets up right at your venue — backyard, barn, rooftop or rented estate — and turns dinner into the entertainment: knives flying, onion volcanoes erupting, and every plate grilled fresh in front of the people you love.
We handle the grill, the chef, the show and the cleanup, and we scale from an intimate rehearsal dinner for ten to a full reception. You pick the date and the proteins; we bring everything else.
- Chef, grill and full setup included
- Menu that fits dietary needs — from filet mignon to tofu
- Works outdoors and in most venues
- One flat $60/person — no venue markup
Frequently asked questions
Can hibachi work for a large wedding reception?
Yes — we bring multiple chefs and grills for bigger parties. For 40+ guests, contact our event specialists for a custom plan.
What do you need from the venue?
A flat area for the grill and basic access. We cook outdoors or in well-ventilated spaces, and we bring everything else.